It was Robert's grape harvesters who named this vintage. The slopes of Ballloquets are in fact unforgivable for the grape pickers having to collect the small bunches on a 40% slope. The steep slopes of plots of old vines (70... Read More
The Gras family has been making benchmark Gigondas for six generations. They went full Organic in 1985. Biodynamic certification came in 2017. Most if not all farmwork is done manually. There are no GMO products in the winery,... Read More
Cheverny is a recent appellation in the Loire Valley, having gained AOC status in 1993. The wine is a blend of 70% Sauvignon Blanc and 30% Chardonnay. Cazin's Vines avergae thiry years of age. Vibrant with citrus, apple and... Read More