Secatuers is the second label from the A. A. Badenhorst winery. The grapes are all grown on the northerrn slopes of Paardeberg Mountain. All of the bush trained vines were planted in the 60's.The wine is dry, less than 4 G/L... Read More
You can usually find this wine in the Best Buy section in may wine publications. Year in and year out it delivers a marvelous baseline for Oregon Pinot Gris. Pear, apple and stone fruit flavors mingle on top of a medium weight... Read More
This reisling is a blend of old and young vnes that are picked at varying levels of ripeness. The wine shows stone fruit and melon with a touch of lime. The wine is bright with good acidity and slightly off-dry. The touch of sugar... Read More
The noble Pinot Bianco. The grapes for our Pinot Bianco grow in the sun-blessed monastery vineyards in Appiano. A single-variety wine with a convincing pedigree and promising future. In order to preserve the fruity finesse unadulterated... Read More
Adanti winery is pretty wel known for producing great wines from Umbria. The problem is that umbria is the only landlocked region of Italy so not many tourists visit. This has kept their wines almost a trade secret. Grechetto... Read More
Aldo Viola is not your ordinary vigneron. He had a turn as a professional soccer player. He also farms land that was confiscated from the Mafia in the 90's. The mafia was known to not look favorably on this practice. His winemaking... Read More
Here is a classic California Chardonnay. Lots of tropical and white fleshed fruit lie on top of vanilla, cinnamon and star anise. Rich and creamy and yet still balanced. The Wetzel family has been making wine on this property... Read More