Flavored by herbs native to the Appalachian mountains. A couple of the botanicals you don’t see elsewhere are Cranes-Bill, known as Old Maids nightcap around the mid-Atlantic & Chicory root. These in combination with the... Read More
Bright and light with hibiscus, lavender and cucumber. The gin is aged briefly in Madeira wine casks and finished with three different citrus peels. When used in citrus forward cocktails, it shines!