This 100% Cabernet is farmed Organically in the vineyards at the heart of Alexander Valley. It is fruit forward with dark fruit flavors of plum and cassis. Oak aging imparts some vanilla, chocolate, and baking spice.
If a winemaker could be beyond Organic Arianna Occchipinti would be that winemaker. Everything she does is by hand. The grapes are grown completely Organically. She only uses indigenous yeasts so no GMO yeasts or enzymes. No colorings... Read More
This wine is a very interesting experiment. Verum planted some almost extinct grape varieties in an experimental vineyard to see how they would do. This wine comes from that vineyard. It is a blend of mainly the white grape Albillo... Read More
A blend containing: Mourvedre, Carignane, Petite Sirah, Grenache Noir, and Alicante Bouschet. Medium bodied with leather, cedar and vanilla backing up the juicy red berry fruit.
The wine is as impressive as the name is long. It is a blend of Grenache Blanc, Viognier, and Clairette. Lychee, passion fruit, ginger, apricot, pink grapefruit, white flowers, medium bodied, surprising acidity, and the tasting... Read More
Chateau La Grolet is a Biodnamic winery in the Cote de Bourg region of Bordeaux. It is a blend of Cabernet Sauvignon and Merlot. The wines are aged in oak for a year. Lighter styled than alot of bordeaux. Mainly bright red berried... Read More
The brothers Antoine and Maxime were in hot pursuit of new challenges beyond the Rhone valley due likely to their love for the Gamay grape. And so began their new endeavor as a force to be reckoned with in a region currently experiencing... Read More
This comes from a small prorerty on the noth side of Mt Etna. It is named after the ownes daughter and a portion of the proceeds go to the childrens hospital in Florence. Flavors of peach and pear with a hint of citrus. One of... Read More
Le Vigne di Eli comes from the northern slopes of Etna around 660 feet above sea level. Marc de Grazie was offered these little vineyards and they reminded him of his daughter, so he named it after his daughter, Le Vigne di Eli.... Read More
Flavored by herbs native to the Appalachian mountains. A couple of the botanicals you don’t see elsewhere are Cranes-Bill, known as Old Maids nightcap around the mid-Atlantic & Chicory root. These in combination with the... Read More
Breza is a very interesting wine. It is a blend not just of grapes that are never dance partners but also regions and states. The idea here was to experiment and see what would happen if you forced Cabernet, Syrah, and Pinot Noir... Read More